Spot Line
An economical line with multiple uses: slimmer lines and squared finishes for catering and food processing.
Even in the catering world, organization is essential: it is unthinkable to run the work process quickly without having managed spaces and support surfaces upstream. Without this, production slowdowns are more frequent, resulting in lower revenues and unhappy customers.
The skills gained over the years, especially in the pharmaceutical and pastry world, let us indicate the most suitable solutions for every project, whether for an existing environment to be implemented or new spaces to be completely furnished.
Our goal is to make work in food processing areas safer, easier and faster. To achieve this, the choice of raw material is fundamental: AISI 304 stainless steel is the optimal solution.
Why AISI 304 stainless steel
- Suitable for contact and handling of food
- Resistant to corrosion, releases no harmful substances
- Compact surface, resistant to impact and thermal shock
- High bacterial removability in cleaning cycles
- Completely dismountable without auxiliary tools
- Reliable, cleanable, minimal maintenance
- Anti-cut edges and shatterproof shims
- Modular and customizable for every situation
