Products / Food Line
Equipment
Tools and equipment for food processing.
The professional line dedicated to the instruments useful in pastry shops, bakeries and catering, after furnishing the laboratory. Tools must be at the height of those who manage these environments: high-quality materials that allow intense use, respecting hygiene and food safety rules.
Trays, baking trays (also Teflon-coated), moulds, trolleys for trays and various transport, scrapers, pins, panettone-turning poles, cake discs and cones are some examples available in the catalogue — in steel, aluminum and aluminized sheet.